Chez Jacques, which has been a benchmark in Andorra for over 40 years, offers a warm atmosphere with plenty of privacy where you can enjoy its gastronomy, the essence and philosophy of traditional French cuisine, which is subtly combined with Asian influences thanks to its founder, the renowned chef Jacques Quillacq, who has put his personal mark on it from day one and set a line that is remembered by his most loyal customers.
It is a proposal that maintains the warm and familiar spirit that has made this restaurant an emblem of gastronomy in the Principality of Andorra since the end of the 1960s.
Chez Jacques offers tasty, hearty dishes prepared in an open-plan kitchen with specially selected fresh food.
Its facilities are ideal for private celebrations or small groups looking for a personal atmosphere in which to enjoy authentic, quality flavours.
You can find it in Andorra la Vella, just minutes from the centre of the capital, from Wednesday to Sunday lunchtimes, with prior reservation.
+376 352 814